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12250050 ACF-2 https://www.bdiexpress.com/medias/INDDUBGREASE-21528318-300x300.jpg?context=bWFzdGVyfHJvb3R8MTMyNzJ8aW1hZ2UvanBlZ3xhR1JtTDJnMk5pODVOekEwTXpReE5qWTNPRGN3TG1wd1p3fDkxOTc4MmEwZmRkOTU2OTJlYTMzMGEzZWVmYWRmY2ZmZWNjNDljNGQyMThjYWZhZGNlYzQxYTQ4YjVkM2RjNWI
21528318 Grease 

DUBOIS CHEMICALS DUBOIS CHEMICALS

12250050 ACF-2

Description

12250050 ACF-2 GREASE ; 110LB ACF-2 ALUMINUM COMPLEX FOOD GRADE

ACF-2 Aluminum Complex Food Grade Grease; Polymer-Fortified; White Color; NLGI Grade 2; Flashpoint 425 Deg F; Dropping Point 500 Deg F; 110 Lbs; Key Properties Superior Water and Chemical Resistance, Withstands Temperatures Up to 450 Deg F, Polymer-Fortified Petroleum Grease, Minimizes Pound-Out, Sling-Out and Melt-Out, Extends Grease Intervals, Reduces Maintenance Costs, Anti-Wear, Extends Bearing Life, Reduces Downtime, Meets Former USDA 1998 H1 Guidelines As Well As The Food Safety and Inspection Service Sanitation Performance Standards Compliance Guide 21 CFR 178.3570

Part #

12250050 ACF-2

BDI #
21528318

WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov

Details

2099-12-31 http://schema.org/NewCondition https://schema.org/LimitedAvailability Your Price Request A Price BDIExpress
QTY

Inventory

Total: Available to order

Category
Grease
Brand
DUBOIS CHEMICALS
Manufacturer Name
DUBOIS CHEMICALS INC WWW.DUBOISCHEMICALS.COM
Minimum Buy Quantity
N/A
Weight / Kilogram
6.8
Product Group - BDI
G00268
Noun
Grease
Keyword String
Food Grade
Manufacturer URL
https://www.duboischemicals.com
Product Detail
Food Grade Grease
Product Specification
ACF-2 Aluminum Complex Food Grade Grease; Polymer-Fortified; White Color; NLGI Grade 2; Flashpoint 425 Deg F; Dropping Point 500 Deg F; 110 Lbs
Long Description
ACF-2 Aluminum Complex Food Grade Grease; Polymer-Fortified; White Color; NLGI Grade 2; Flashpoint 425 Deg F; Dropping Point 500 Deg F; 110 Lbs; Key Properties Superior Water and Chemical Resistance, Withstands Temperatures Up to 450 Deg F, Polymer-Fortified Petroleum Grease, Minimizes Pound-Out, Sling-Out and Melt-Out, Extends Grease Intervals, Reduces Maintenance Costs, Anti-Wear, Extends Bearing Life, Reduces Downtime, Meets Former USDA 1998 H1 Guidelines As Well As The Food Safety and Inspection Service Sanitation Performance Standards Compliance Guide 21 CFR 178.3570


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